What happened to Fine Dining?
The Pandemic led to multiple pivots here at Pangaea. When we initially closed down we had all the intentions of reopening as before, with two distinct restaurants under one umbrella. However, pivot after pivot led us to realize there was something else the Village was looking for, something else that space was aching to host. Enter the partnership of Pangaea and The Roasted Bean Espresso Bar. Angelica moved her cafe into our old Fine Dining space in November of 2020 and we continued to make adjustments from there to fully convert the space into a comfy, cozy cafe with the best espresso in town, baked goods, breakfast sandwiches, and lunch 7 days a week.
Can we book a private party?
Yes! Pangaea is open for dinner five nights a week (Tuesday through Saturday) and we have a private room called “The Purple Room” that can seat up to 16 people with the correct table arrangements. Please call to inquire.
What kind of food do you serve?
Pangaea focuses on quality ingredients to create a dynamic menu that allows our chefs to explore world cuisines as well as familiar favorites. Come in for one of our signature burgers or our customer favorite Spicy Thai Peanut Stir Fry, or check us out on the weekends for fabulous specials like Lamb Torchon or Surf + Turf.
What are your hours?
Pangaea is open for dinner Tuesday-Saturday from 5pm-9pm. The cafe is open Monday-Saturday from 8am-3pm and Sunday from 9am-2pm, lunch beginning daily at 11am.
How customizable is the menu?
We strive to have options for many of the big dietary restrictions or preferences and if we have ample notice, we can edit some recipes to adhere even more strictly to those needs (depending).
What Farms do you use?
Hildene, Studio Hill Farm, Grateful Morning Farm, Maplebrook Farm, Berle Farm, Clearbrook Farm, and Mighty Food Farm.
What COVID protocols do you have?
All staff must adhere to strict symptom checks before coming into work. All staff who maintain interactions with guests are required to wear masks. Masks are required for unvaccinated guests and HIGHLY recommended for all guests. All surfaces and menus are cleaned and sanitized regularly. We have maintained limited seating to avoid overcrowding. We strictly adhere to all CDC and Vermont Health Department guidelines.